This idea was on Pinterest and I just had to share it. I haven't tried the technique yet, but will. I love the look of this yummy looking caramel.
Unopened can of condensed milk (completely submerged in water) plus 8 hours on low in the crock pot, then cool down in the fridge equals Caramel! Need to try this!
Source: 3.bp.blogspot.com via Stefanie on Pinterest